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Ingredients
US|METRIC
12 SERVINGS
- 6 oz. arctic char (smoked, diced)
- 1 jalapeno (sliced thin)
- 6 Tbsp. marinade (Poke)
- 6 Tbsp. mousse (avocado)
- 12 pieces jicama (diced)
- cilantro
- 12 crisps (wonton)
- 1 avocado
- 1 1/2 Tbsp. yuzu juice
- 1/2 tsp. Yuzu kosho
- 1/2 cup extra-virgin olive oil
- salt (to Taste)
- 1/2 cup extra-virgin olive oil
- 2 Tbsp. toban djan
- 2 Tbsp. Yuzu kosho
- 3 Tbsp. toasted sesame oil
- 1/2 tsp. minced ginger
- 1/2 tsp. scallion (minced)
- 1/2 cup soy sauce
- 1 lime
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