Aquafaba Lemon Meringue Pie Recipe | Yummly

Aquafaba Lemon Meringue Pie

VEGAN RECIPE CLUB(1)
11Ingredients
80Minutes
110Calories

Ingredients

US|METRIC
  • 550 milliliters soya milk
  • 80 grams custard powder
  • milk
  • 1 lemon (unwaxed or organic, do the zesting first before squeezing the juice)
  • 125 milliliters lemon juice
  • 100 grams caster sugar
  • 1 pinch turmeric
  • 125 milliliters water (aquafaba, chickpea)
  • 1 teaspoon cream of tartar
  • 1/2 cup caster sugar
  • 1 teaspoon vanilla essence
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    NutritionView More

    110Calories
    Sodium4% DV85mg
    Fat2% DV1g
    Protein4% DV2g
    Carbs8% DV25g
    Fiber2% DV<1g
    Calories110Calories from Fat10
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol0mg0%
    Sodium85mg4%
    Potassium150mg4%
    Protein2g4%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber<1g2%
    Sugars22g44%
    Vitamin A4%
    Vitamin C30%
    Calcium8%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Dk a year ago
    Rly tasty but takes forever to make

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