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Apricot, Coconut and Almond Slice (Gluten Free)
DISH11Ingredients
45Minutes
340Calories
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Ingredients
US|METRIC
8 SERVINGS
- 120 grams ground almonds
- 100 grams caster sugar
- 50 grams brown rice flour
- 30 grams desiccated coconut
- 1 tsp. ground ginger
- 100 grams butter (melted)
- 2 large eggs (size 7)
- 1 Tbsp. honey
- 1 tsp. vanilla paste (or extract)
- 410 grams apricot halves (well drained)
- 1/4 cup flaked almonds
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol80mg27% |
Sodium95mg4% |
Potassium320mg9% |
Protein7g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber4g16% |
Sugars20g |
Vitamin A25% |
Vitamin C10% |
Calcium8% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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