Apricot Sweet Potato Bread

TAYLOR TAKES A TASTE
13Ingredients
85Minutes
340Calories

Ingredients

US|METRIC
  • 2 cups white whole wheat flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 sticks unsalted butter
  • 3/4 cup dark brown sugar
  • 1/4 cup honey
  • 2 large eggs
  • 1 teaspoon vanilla
  • 1/2 teaspoon almond extract
  • 2 cups sweet potato (grate)
  • 2/3 cup dried apricots (diced)
  • 1/2 cup buttermilk
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    NutritionView More

    340Calories
    Sodium12% DV280mg
    Fat23% DV15g
    Protein12% DV6g
    Carbs16% DV49g
    Fiber16% DV4g
    Calories340Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol80mg27%
    Sodium280mg12%
    Potassium290mg8%
    Protein6g12%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber4g16%
    Sugars26g52%
    Vitamin A90%
    Vitamin C2%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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