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Ingredients
US|METRIC
18 SERVINGS
- 8 oz. unsalted butter (at room temperature)
- 8 oz. cream cheese (room temperature)
- 2 cups all purpose flour (plus more for rolling out the dough)
- 1/4 tsp. salt
- 2/3 cup apricot preserves
- 1 egg white
- 1 tsp. water
- sparkling sugar (optional)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium85mg4% |
| Potassium45mg1% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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