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Ingredients
US|METRIC
5 SERVINGS
- 4 cups apricots (diced)
- 3 bell peppers (yellow or orange, diced)
- 3 peppers (habanero, can use fresh or dried)
- 1 cup apple cider vinegar
- 1/2 cup distilled white vinegar
- 5 cups sugar
- 1 pkg. pectin (liquid)
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