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Ingredients
US|METRIC
4 SERVINGS
- 8 cracker (graham-, sheets, 5 ounces, finely ground, 1 cup)
- 2 Tbsp. unsalted butter (melted)
- 2 Tbsp. sugar
- 1 pinch coarse salt
- 2 lb. cream cheese (four 8-ounce bars, room temperature)
- 1 1/2 cups sugar
- 1 pinch salt
- 1 tsp. pure vanilla extract
- 4 large eggs (room temperature)
- 1 1/2 tsp. cold water
- 1/2 tsp. unflavored gelatin
- 13 oz. apricot preserves (1 cup plus 2 tablespoons)
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NutritionView More
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1480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1480Calories from Fat800 |
| % DAILY VALUE |
| Total Fat89g137% |
| Saturated Fat48g240% |
| Trans Fat |
| Cholesterol475mg158% |
| Sodium1100mg46% |
| Potassium470mg13% |
| Protein22g |
| Calories from Fat800 |
| % DAILY VALUE |
| Total Carbohydrate157g52% |
| Dietary Fiber0g0% |
| Sugars129g |
| Vitamin A70% |
| Vitamin C15% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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