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Apricot Caramelized Onion Goat Cheese and Gruyere Flatbread
ANNA DISHES8Ingredients
25Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- flatbread (Stonefire, 2-pack recatangular flatbreads)
- 1/3 cup apricot jam
- 2 Tbsp. butter
- champagne (or White Balsamic Vinegar, just a splash for the onions)
- 1 sweet onion (Medium, sliced and caramelized)
- 1/3 cup goat cheese
- 1/3 cup grated Gruyere cheese
- crispy bacon (Optional)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium220mg9% |
| Potassium170mg5% |
| Protein11g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber1g4% |
| Sugars16g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium30% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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