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Apricot Almond Upside Down Cake
SELF PROCLAIMED FOODIE16Ingredients
50Minutes
330Calories
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Ingredients
US|METRIC
12 SERVINGS
- 4 Tbsp. butter
- 1 cup brown sugar (packed)
- 10 apricots halved
- 1/4 cup almond slivers (blanched)
- 1/4 cup pine nuts
- cake
- 1/2 cup blanched almond flour
- 1 1/4 cups all purpose flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 3 eggs
- 3/4 cup sugar
- 4 Tbsp. butter (melted)
- 1/3 cup milk
- 1/2 tsp. almond extract
- 1 tsp. vanilla
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium250mg10% |
| Potassium180mg5% |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber2g8% |
| Sugars28g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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