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Apricot Almond Dessert Chimichangas With Cinnamon Mascarpone Cream
BETTER WITH BUTTER14Ingredients
35Minutes
530Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 can apricot pie filling (Solo Foods)
- 6 flour tortillas (small, taco-sized)
- 1/3 cup sliced almonds
- 1/8 tsp. canela
- 1/8 tsp. vanilla
- 1/4 tsp. almond extract
- canola oil (for frying)
- 1/2 cup sugar
- 1 Tbsp. canela
- 1/2 cup whipping cream
- 1 cup sugar
- 8 oz. mascarpone cheese
- 1/2 tsp. vanilla
- 1/2 tsp. canela
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium420mg18% |
| Potassium180mg5% |
| Protein8g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber3g12% |
| Sugars52g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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