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11Ingredients
80Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 4 cups all-purpose flour
- 2 tsp. baking soda
- 2 tsp. ground cinnamon
- 1 tsp. ground cloves
- 1 tsp. ground nutmeg
- 1 cup butter
- 2 cups white sugar
- 2 eggs
- 2 1/2 cups applesauce
- 1 1/2 cups chopped walnuts
- 2 cups raisins
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Reviews(1)
Saragnese 4 years ago
While the cake was delicious, I thought 325 degrees was a bit cool to bake a cake - and I was right. I’ve now had it in for an hour and the center is still raw. Next time I’ll up the temp to 350.