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Saragnese a month ago
While the cake was delicious, I thought 325 degrees was a bit cool to bake a cake - and I was right. I’ve now had it in for an hour and the center is still raw. Next time I’ll up the temp to 350.
lezley 3 years ago
I made this recipe, I was able to make 16 cupcakes and a large cake with it. It was very moist and tasteful. My husband and daughter LOVED this cake. Will definitely be making it again and trying it with a dollop of clotted cream <3