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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil
- 2 Tbsp. jalapeno pepper (finely minced, core and remove seeds if you don’t like heat)
- 1/3 cup white onion (finely chopped)
- 1 lb. white American cheese
- 8 oz. Monterey Jack cheese
- 1/2 cup milk (half and half)
- 1/2 cup chopped tomato
- 2 Tbsp. cilantro (chopped)
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