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Apple, Pear & Honey Cider Bundt Cake
ALL THAT'S LEFT ARE THE CRUMBS18Ingredients
50Minutes
1150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 115 grams butter (softened)
- 1 apple (medium firm, peeled and diced)
- 1 Asian pear (peeled and diced)
- 210 mL apple cider (Strongbow Honey)
- 100 mL buttermilk
- 15 mL bourbon whiskey
- 5 mL vanilla
- 165 grams sugar
- 85 grams dark brown sugar
- 3 large eggs
- 50 mL canola oil
- 360 grams all purpose flour
- 2 grams baking soda
- 12 grams baking powder
- 5 grams coarse kosher salt
- 10 grams spice (Penzeys Baking)
- 110 grams powdered sugar
- 60 mL apple cider (Strongbow Honey)
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium1200mg50% |
| Potassium370mg11% |
| Protein16g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate182g61% |
| Dietary Fiber6g24% |
| Sugars107g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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