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Ingredients
US|METRIC
4 SERVINGS
- 4 slices bacon
- 4 slices sourdough bread
- 2 Tbsp. bacon fat
- 2 Tbsp. fig jam
- 1 Tbsp. fresh thyme (chopped, optional)
- 1 cup shredded sharp cheddar cheese
- 1 Honeycrisp apple (sliced)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium840mg35% |
| Potassium230mg7% |
| Protein18g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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