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Apple and Pear Pie with Raisins, Pecans and Fennel seeds
NOMASTE13Ingredients
45Minutes
240Calories
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Ingredients
US|METRIC
8 SERVINGS
- pie dough (I use this recipe)
- 4 anjou pears (ripe)
- 4 green apples
- 1 Tbsp. ground cinnamon (fresh)
- 1 Tbsp. fennel seed (powder, fresh ground)
- 1/2 cup raisins
- 1/2 cup toasted pecans
- 1 Orange
- 1 orange juiced
- 1/4 cup brown sugar
- 1/2 cup regular sugar (use less if needed)
- 1/8 tsp. salt
- 1 egg
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol25mg8% |
Sodium50mg2% |
Potassium390mg11% |
Protein2g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber7g28% |
Sugars34g |
Vitamin A4% |
Vitamin C70% |
Calcium8% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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