Apple Turnovers Recipe | Yummly

Apple Turnovers

CRISCO
12Ingredients
60Minutes
70Calories
Read Directions
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Ingredients

US|METRIC
  • 1 3/4 cups cooking apples (peeled, chopped tart, about 2/3 pound or 2 medium)
  • 1/3 cup water
  • 1/3 cup firmly packed light brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 1 tablespoon Pillsbury BEST All Purpose Flour
  • 1 teaspoon granulated sugar
  • 1 tablespoon butter
  • Classic Crisco Pie Crust (Double Crust)
  • 1/2 cup powdered sugar
  • 1 tablespoon milk
  • 1/4 teaspoon vanilla extract
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    Directions

    1. COMBINE apples and water in small saucepan. Cook and stir on high heat until mixture comes to a boil. Reduce heat to low. Simmer 5 minutes. Stir in brown sugar, cinnamon and nutmeg. Simmer 5 minutes. Stir frequently. Combine flour and granulated sugar. Stir into apple mixture. Bring to a boil. Boil 1 minute. Stir in butter.
    2. HEAT oven to 425ºF. Prepare dough according to pie crust recipe directions; divide in half. Roll each half to 1/16-inch thickness. Cut six 5 1/4-inch circles from each half (reroll circles as necessary to 1/16-inch thickness).
    3. PLACE about 1 tablespoon apple filling on each dough circle. Moisten edges with water. Fold in half over filling. Press with fork to seal. Place on ungreased baking sheet. Prick tops with fork to let steam escape.
    4. BAKE 20 minutes or until golden brown. Cool 10 minutes on wire rack.
    5. COMBINE powdered sugar, milk and vanilla in small bowl. Stir well. Drizzle over turnovers. Serve warm or cool.
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    NutritionView More

    70Calories
    Sodium0% DV10mg
    Fat2% DV1g
    Protein0% DV0g
    Carbs5% DV15g
    Fiber0% DV0g
    Calories70Calories from Fat10
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol<5mg1%
    Sodium10mg0%
    Potassium30mg1%
    Protein0g0%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber0g0%
    Sugars13g26%
    Vitamin A2%
    Vitamin C2%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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