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Ingredients
US|METRIC
4 SERVINGS
- 1 hubbard squash (Baby Blue, cut in half)
- 5 apples (medium, cored & diced)
- 1 cup chopped almonds (or walnuts, preferably from Full Belly)
- 3/4 cup maple syrup (or Full Belly Apple Syrup if you have some)
- 1/2 cup melted butter
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium170mg7% |
| Potassium630mg18% |
| Protein8g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber9g36% |
| Sugars60g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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