Apple Strudel

ONCE UPON A CHEF
11Ingredients
75Minutes
490Calories

Ingredients

US|METRIC
  • 4 1/2 pounds baking apples (peeled, cored and sliced 1/8-in thick, see note)
  • 1/3 cup granulated sugar
  • 1/2 teaspoon cinnamon
  • 2 tablespoons apple brandy (or regular brandy)
  • 1/2 cup raisins
  • 1 pinch salt
  • 1/2 cup walnuts (very finely chopped)
  • 10 phyllo dough (9x14-in sheets, thawed)
  • 1/2 cup unsalted butter
  • 1/4 cup panko bread crumbs
  • confectioners sugar (for dusting)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    490Calories
    Sodium8% DV180mg
    Fat32% DV21g
    Protein8% DV4g
    Carbs25% DV75g
    Fiber28% DV7g
    Calories490Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol35mg12%
    Sodium180mg8%
    Potassium440mg13%
    Protein4g8%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate75g25%
    Dietary Fiber7g28%
    Sugars45g90%
    Vitamin A10%
    Vitamin C25%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop