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Apple Spiced Pork Tenderloin and Stuffing
SAVORY EXPERIMENTS26Ingredients
80Minutes
760Calories
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Ingredients
US|METRIC
5 SERVINGS
- 8 cups wheat bread (or plain white, crusts removed diced into 1 inch cubes)
- 1/2 tsp. fine sea salt
- 1/2 tsp. ground black pepper
- 1 Tbsp. butter
- 1 1/4 cups diced ham (or pancetta)
- 1/2 cup white onion (diced)
- 1/2 cup carrots (diced)
- 1/2 cup celery (thinly sliced)
- 1/2 tsp. dried thyme leaves
- 1/2 tsp. dried rosemary
- 2 garlic cloves (micrograted)
- 2 red delicious apples (cored and diced)
- 1 cup apple juice
- 3 lb. pork tenderloin (trimmed)
- 1 Tbsp. extra-virgin olive oil
- 1 Tbsp. garlic powder
- 1 tsp. ground cinnamon
- 1 tsp. ground cumin
- 1 tsp. fine sea salt
- 1/2 tsp. ground allspice
- 1/4 tsp. ground ginger
- 1/4 tsp. ground black pepper
- 2/3 cup apple jelly
- 2 tsp. fresh ginger (micrograted)
- 1 tsp. lemon zest
- 2 tsp. garlic (fresh, micrograted)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories760Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol215mg72% |
Sodium1810mg75% |
Potassium1590mg45% |
Protein71g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate69g23% |
Dietary Fiber5g20% |
Sugars37g |
Vitamin A40% |
Vitamin C25% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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