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Ursula Rabar Babič: "This is an amazing cake for winter days (or all y…" Read More
10Ingredients
60Minutes
300Calories
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Description
Full of rich fall flavors, this Apple Rye Cake is the perfect way to celebrate apple season, changing leaves, and the arrival of cooler weather. Made with rye flour, this Apple Rye Cake is sweetened with honey and brown sugar for a sweet caramel apple flavor that balances the natural sourness of the rye flour. Diced apples and sliced almonds add a bit of texture and crunch to this tasty cinnamony Apple Rye Cake. Bake time is 40 to 50 minutes.
Ingredients
US|METRIC
8 SERVINGS
- 2 apples (medium, peeled and chopped)
- 1 tsp. ground cinnamon
- 75 grams sliced almonds
- 150 grams rye flour
- 2 tsp. baking powder
- 100 grams brown sugar
- 50 grams honey
- 75 grams butter
- 75 mL milk
- 2 medium eggs
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Directions
- Preheat the oven to 160 degrees Celsius.
- Place the apple into a pan with the cinnamon. Mix well.
- Combine the almonds, flour, and baking powder.
NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium220mg9% |
| Potassium250mg7% |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber4g16% |
| Sugars23g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ursula Rabar Babič 7 months ago
This is an amazing cake for winter days (or all year around if you love it as much as I do). Very tasty and stays fresh for days. I haven’t tried it with other fruit but I would assume it would also work with other type of fruity ingredients.