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Apple Pomegranate Almond Salad with a Creamy Lemon Poppyseed Dressing
THE RECIPE CRITIC13Ingredients
20Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. spring greens
- 1 cup sliced almonds
- 2 apples (choice, chopped, I used ambrosia)
- 1/2 cup crumbled feta cheese
- 3/4 cup pomegranate seeds
- dressing
- lemon
- 1/3 cup mayonnaise
- 1/4 cup 2% milk
- 3 Tbsp. sugar
- 4 tsp. cider vinegar
- 1 Tbsp. lemon juice
- 2 tsp. poppyseeds
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium370mg15% |
| Potassium520mg15% |
| Protein10g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber8g32% |
| Sugars27g |
| Vitamin A70% |
| Vitamin C60% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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