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Ingredients
US|METRIC
4 SERVINGS
- 1 can apple pie filling (next time, we will double our pie filling so we can have a higher fruit to crust ratio)
- 1 jar caramel sauce (warmed so that it pours/drizzles easily)
- 2 pie crusts (premade, at room temperature)
- nonstick spray (for your pan, plus a 9×13 pan)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol |
| Sodium620mg26% |
| Potassium135mg4% |
| Protein7g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber5g20% |
| Sugars21g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium2% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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