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Apple Phyllo Pie With Pecans And Maple
DRIZZLE AND DIP11Ingredients
70Minutes
380Calories
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Ingredients
US|METRIC
5 SERVINGS
- 4 phyllo pastry (sheets)
- 1/2 cup sugar
- 3 star anise (pods)
- 1 cinnamon stick
- 1/2 cup raisins (I used a mixture of sultanas and raisins)
- 3 apple (slightly heaped cups of cut up, peeled, cored, and cut into smallish cubes - I used Red Cripps which are sweet and tart)
- 1/2 pecan nuts (a cup of roughly chopped toasted, + a few extra for decoration)
- 1 tsp. cinnamon powder (optional if you like cinnamon flavour)
- 2 Tbsp. maple syrup (+ 1/4 of a cup for drizzling)
- 80 grams butter (melted, in a small dish - in the microwave)
- 1/4 cup brown sugar (for sprinkling)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium170mg7% |
| Potassium260mg7% |
| Protein2g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber3g12% |
| Sugars49g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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