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Haley Olson: "I made it for only two people so I cut back on th…" Read More
12Ingredients
10Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 cups mixed greens
- 1 apple (I love Jonathan, Fuji, or Gala for this salad, diced)
- 1 pear (diced)
- 1/3 cup Craisins
- 1/2 cup blue cheese
- 1/2 cup pecans (salted)
- 1/4 cup fresh lime juice
- 2 Tbsp. honey
- 1 tsp. Dijon mustard
- 1 salt (/ tsp)
- 1/2 tsp. pepper
- 1/2 cup olive oil
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium450mg19% |
| Potassium360mg10% |
| Protein6g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber5g20% |
| Sugars22g |
| Vitamin A80% |
| Vitamin C30% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Haley Olson 4 years ago
I made it for only two people so I cut back on the amount of salad. I changed the dressing ingredients to juice of 1 lime, 2 tablespoons of honey, 1 teaspoon of dijon, halved the salt, and doubled the pepper. the dressing was very good. The pear I bought was not ripe at the time but we did have extra roasted butternut squash to use up, which was delicious in the salad. Walnut or almonds would also work well with the salad.