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Apple-Pear Salad with Maple Pecan Bacon in a Cranberry Vinaigrette
THAT SUSAN WILLIAMS16Ingredients
45Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 bacon slices (thick)
- 1/4 cup maple syrup
- 1 1/2 cups finely chopped pecans
- 1/2 spring mix salad greens (a large plastic container, I buy mine at Costco)
- 1 pear (large, thinly sliced)
- 1 Honeycrisp apple (large, other variety, like Gala, will do, thinly sliced)
- 1 cup grapes (halved seedless, whatever color you'd like: I had green on hand)
- 4 oz. gorgonzola cheese (I substituted Feta, which worked fine; you want something with zing, that is dry and crumbly)
- 1 cup whole berry cranberry sauce
- 1 tsp. grated orange zest
- 1/2 cup orange juice (fresh squeezed)
- 1/4 cup balsamic vinegar
- 1/4 cup olive oil
- 1 Tbsp. light brown sugar
- 2 tsp. fresh ginger (grated)
- 1/2 tsp. salt
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium860mg36% |
| Potassium650mg19% |
| Protein13g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber8g32% |
| Sugars62g |
| Vitamin A70% |
| Vitamin C50% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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