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Ingredients
US|METRIC
8 SERVINGS
- 2 pie crust (crust, recipe)
- 1 cup sugar
- 2 Tbsp. tapioca
- 1/2 tsp. ground cinnamon
- 5 Granny Smith apples (peeled and sliced)
- 1 peach (peeled and sliced, or 1/2 cup frozen solid pack peaches)
- 1/2 cup corn flakes (crushed)
- 2 Tbsp. Jell-O (dry lemon)
- 2 Tbsp. butter
- 1 Tbsp. sanding sugar
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium300mg13% |
| Potassium200mg6% |
| Protein4g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber4g16% |
| Sugars39g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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