Apple Marzipan Tart with Almond Crust Recipe | Yummly

Apple Marzipan Tart with Almond Crust

A MEAL IN MIND(1)
18Ingredients
90Minutes
540Calories
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Ingredients

US|METRIC
  • 2 cups almond flour
  • 1/4 teaspoon salt
  • 3 tablespoons coconut oil (at room temperature)
  • 1 tablespoon ground flax seed
  • 1 tablespoon water (plus another tablespoonful to add just in case)
  • 1/3 cup water
  • 3 tablespoons ground flaxseed
  • 1 cup almond meal
  • 1/3 cup coconut sugar
  • 6 tablespoons coconut oil (at room temperature)
  • 1/3 cup gluten
  • 1 flour
  • 1 teaspoon almond extract
  • 1 teaspoon lemon juice
  • 4 Granny Smith apples (or –6 medium Jonathan, about 1 ¼ pounds)
  • 3 tablespoons blueberry (or other honey, divided)
  • 2 tablespoons lemon juice
  • 1/4 teaspoon ground cinnamon (plus more for dusting, to taste)
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    NutritionView More

    540Calories
    Sodium4% DV90mg
    Fat63% DV41g
    Protein31% DV16g
    Carbs12% DV35g
    Fiber36% DV9g
    Calories540Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol
    Sodium90mg4%
    Potassium280mg8%
    Protein16g31%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber9g36%
    Sugars19g38%
    Vitamin A2%
    Vitamin C15%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Don Novak 3 months ago
    Looks similar to the picture though I used green Granny Smith apples. Too dry and not sweet enough for me. Easy to make. Not sure where the lemon was to be incorporated into the marzipan. I bought “gluten” thinking it was an ingredient but it called for gluten free flour!

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