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Ingredients
US|METRIC
96 SERVINGS
- 3/4 cup all-purpose flour
- 3/4 cup cake flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. kosher salt
- 2 large eggs
- 1 cup heavy cream (very cold)
- 1 cup dark brown sugar (packed)
- 1 Tbsp. fresh ginger (grated)
- 1 tsp. pure vanilla extract
- 1/2 cup candied ginger (chopped)
- 3 medium apples (380 g* peeled, cored, chopped into small pieces)
- 2 Tbsp. unsalted butter
- 2 Tbsp. dark brown sugar (packed)
- 3 Tbsp. Calvados
- 1 Tbsp. fresh ginger (grated)
- 1 tsp. fresh squeezed lemon juice
- 1/2 tsp. ground cinnamon
- 1 1/2 tsp. arrowroot
- 1 1/2 tsp. water
- caramel sauce (store-bought, to garnish, as desired, optional)
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium30mg1% |
| Potassium15mg0% |
| Protein0g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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