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Apple-Cheddar-Pecan Salad with Apple-Dijon Vinaigrette
THE STAY AT HOME CHEF11Ingredients
25Minutes
700Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 head green leaf lettuce
- 1 head red-leaf lettuce
- 4 apples (peeled, cored, and diced)
- 6 oz. sharp cheddar cheese (cubed)
- 1 cup pecan halves (toasted)
- 1/4 cup olive oil
- 1/4 cup apple cider vinegar
- 1 apple (sweet, peeled, cored, and halved)
- 1 Tbsp. Dijon mustard
- 1 garlic clove (peeled)
- 1 pinch salt
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium390mg16% |
| Potassium780mg22% |
| Protein16g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber10g40% |
| Sugars26g |
| Vitamin A260% |
| Vitamin C50% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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