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Ingredients
US|METRIC
4 SERVINGS
- 12 cups green cabbage (shredded)
- 2 red baking apples (cored, seeds removed and cut into 1 inch chunks)
- 1/2 cup light brown sugar
- 1 tsp. salt
- 1/4 cup apple juice
- 1/4 cup apple cider vinegar
- 12 cups green cabbage
- 2 red baking apples (cored and cut into one inch cubes)
- 1/2 cup light brown sugar
- 1 tsp. salt
- 1/4 cup apple juice
- 1/4 cup apple cider vinegar
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