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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. oil
- 2 lb. tenderloin roast (pork)
- 1 tsp. kosher salt
- 1 tsp. black pepper
- 1 tsp. paprika
- 1/2 tsp. cumin
- 1 cup apple butter (Musselman’s)
- 1/4 cup apple cider vinegar
- 1 Tbsp. Dijon mustard
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium370mg15% |
| Potassium450mg13% |
| Protein25g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g4% |
| Sugars12g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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