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Appam Recipe | Appam Recipe With Yeast | Appam Batter
HEBBAR'S KITCHEN8Ingredients
9Hours
45Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup rice (idli, or parboiled rice or sona masuri rice)
- 1/2 tsp. fenugreek seeds (or methi)
- 1/4 cup poha (thin, or aval or avalakki or beaten rice / flattened rice)
- 2 tsp. sugar
- 1/4 cup coconut (fresh or desiccated or frozen)
- salt (to taste)
- 1/4 cup warm water (to activate yeast)
- 1/2 tsp. dry yeast
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium100mg4% |
| Potassium30mg1% |
| Protein<1g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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