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Ingredients
US|METRIC
4 SERVINGS
- 12 puff pastry shells (frozen)
- 2 oz. salame (genoa, chopped)
- 2 oz. prosciutto (chopped)
- 2 oz. sopressata (chopped)
- 2 oz. mozzarella cheese (diced)
- 4 peppadews (minced)
- 1/2 cup marinated artichokes (drained and chopped)
- 1 tsp. Italian seasoning
- 1/4 tsp. fine sea salt
- 1/4 tsp. ground pepper
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