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Ingredients
US|METRIC
2 SERVINGS
- 2 chicken breast fillets
- 150 grams asparagus (baby green)
- 100 grams green peas
- 1 Tbsp. extra virgin olive oil
- 4 Tbsp. unsalted butter
- 1 garlic clove (thinly sliced)
- 2 Tbsp. white wine
- 6 sage leaves
- sea salt
- black pepper
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories650Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat19g95% |
Trans Fat |
Cholesterol205mg68% |
Sodium660mg28% |
Potassium1360mg39% |
Protein54g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber11g44% |
Sugars5g |
Vitamin A50% |
Vitamin C60% |
Calcium30% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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