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Ingredients
US|METRIC
4 SERVINGS
- 200 grams indian fig (dumur/anjeer/)
- 1 large tomato
- 1 1/2 tsp. ginger (adrak paste)
- 1 1/2 tsp. cumin powder (/jeera)
- 1 1/2 tsp. turmeric powder (/ haldi)
- 1 tsp. garam masala powder
- 1 1/2 tsp. chilli powder
- salt (to taste)
- 1 1/2 Tbsp. vegetable oil
- 1 1/2 tsp. ghee
- water (as needed)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium210mg9% |
| Potassium290mg8% |
| Protein1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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