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Anglo-indian Tiger Prawn Curry
GREAT BRITISH CHEFS16Ingredients
55Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 kg tiger prawns (large)
- 2 Tbsp. olive oil
- 2 garlic cloves (minced)
- sea salt (finely ground)
- 1/2 tsp. peppercorns (freshly ground)
- 1/2 bunch coriander leaves (chopped)
- 2 Tbsp. vegetable oil
- 1 tsp. cumin seeds
- 1 medium onion (chopped)
- 2 green chillies (chopped)
- 1 Tbsp. ginger paste
- 1/2 tsp. turmeric powder
- 1/2 tsp. chilli powder
- 2 tomatoes (ripe and chopped)
- 2 tsp. cumin powder
- 1 tsp. white wine vinegar
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol270mg90% |
| Sodium390mg16% |
| Potassium1010mg29% |
| Protein39g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C120% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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