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Amy Potter: "Made these today for some strawberry shortcake ne…" Read More
8Ingredients
50Minutes
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Ingredients
US|METRIC
15 SERVINGS
- 75 cups granulated sugar
- 1/2 cup cake flour (spoon & leveled)
- 1/8 tsp. salt
- 6 large egg whites (at room temperature)
- 1 Tbsp. warm water
- 3/4 tsp. cream of tartar
- 1 tsp. pure vanilla extract
- whipped cream (Homemade, for topping)
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Reviews(1)
Amy Potter 4 years ago
Made these today for some strawberry shortcake needs. I am very satisfied with them. I would say don’t be to stingy on how much you put in the muffin tin because mine didn’t get as big as I thought they would. Also, I sprayed Pam on my cupcake tins instead of using the paper.