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Andhra Pesarattu Dosa recipe/ Green moong dal dosa/ How to make Pesarattu dosa / Green gram crepe / Green whole gram dosa
MUMMY COOKS YUMMY8Ingredients
45Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup green gram (whole, or green moong dal)
- 1/4 cup rice flour
- 1 inch ginger
- 4 green chillies
- salt (to taste)
- water (for grinding dal)
- finely chopped onion
- green chillies
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium830mg24% |
| Protein14g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber10g40% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C190% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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