Anchovy, Basil, and Tomato Sandwiches with Aioli

SERIOUS EATS
12Ingredients
35Minutes
670Calories

Ingredients

US|METRIC
  • 1 large egg yolk
  • 1 lemon
  • 2 teaspoons juice
  • 1 pinch kosher salt
  • 1 garlic clove (medium, finely minced, about 1 teaspoon)
  • 1/2 cup olive oil
  • 4 slices Italian bread (rustic)
  • 10 fresh basil leaves
  • 1 tomato (large, sliced)
  • ground black pepper (Freshly)
  • 10 anchovy fillets (packed in oil, drained)
  • 2 teaspoons capers (drained)
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    NutritionView More

    670Calories
    Sodium21% DV500mg
    Fat91% DV59g
    Protein20% DV10g
    Carbs10% DV30g
    Fiber20% DV5g
    Calories670Calories from Fat530
    % DAILY VALUE
    Total Fat59g91%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol115mg38%
    Sodium500mg21%
    Potassium380mg11%
    Protein10g20%
    Calories from Fat530
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A15%
    Vitamin C90%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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