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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ricotta (full-fat)
- 14 anchovies (packed in oil, drained and patted dry, save the oil for another use)
- 1/2 cup parsley leaves (Italian, flat leaf, plus extra for garnish, rinsed and patted dry)
- 2 Tbsp. butter (or ghee, room temperature)
- 2 Tbsp. extra virgin olive oil (plus extra for garnish)
- 1 lemon
- freshly ground black pepper
- 7 slices white bread (gluten-free white bread works well too, lightly toasted, crusts trimmed off, cut in half or in quarters, I prefer cutting from corner to corner to get triangle shapes)
- 1 baguette (sliced, toasted and drizzled with a bit of extra virgin olive oil, again, gluten-free baguettes work well here; I’ve enjoyed these and these)
- vegetables
- celery
- bell pepper
- sliced cucumbers
- toasted pine nuts (for garnish, if desired, optional)
- 1 lb. ricotta (full-fat)
- 14 anchovies (packed in oil, drained and patted dry, save the oil for another use)
- 1/2 cup parsley leaves (Italian, flat leaf, rinsed and patted dry, plus more for garnish, if desired)
- 2 Tbsp. butter (or ghee, room temperature)
- 2 Tbsp. extra virgin olive oil (plus more for garnish, if desired)
- 1 large lemon
- freshly ground black pepper
- 7 slices white bread (lightly toasted, crusts trimmed off, cut in half or in quarters, I prefer cutting from corner to corner to get triangle shapes)
- 1 baguette (sliced, toasted and drizzled with a bit of extra virgin olive oil)
- vegetables
- celery
- bell pepper
- sliced cucumbers
- toasted pine nuts (for garnish, if desired, optional)
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1180mg49% |
| Potassium1040mg30% |
| Protein45g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber10g40% |
| Sugars8g |
| Vitamin A110% |
| Vitamin C200% |
| Calcium80% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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