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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. olive oil
- 1 yellow onion (diced)
- 1 lb. lean ground beef
- 1 lb. ground chorizo
- 28 oz. fire roasted tomatoes (crushed, or regular crushed tomatoes)
- 15 oz. tomato puree
- 30 oz. pinto beans (drained and rinsed)
- 15 oz. black beans (drained and rinsed)
- 3 Tbsp. ancho chili powder (or more to taste)
- 2 tsp. kosher salt
- 1 tsp. sugar
- 1 tsp. ground cumin
- 1 cup water
- avocado (sliced)
- pico de gallo
- cilantro
- green onions
- Sour Cream
- cheddar
- jack cheese
- hot sauce
- tortilla chips
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium1320mg55% |
| Potassium1140mg33% |
| Protein23g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C45% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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