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Ingredients
US|METRIC
4 SERVINGS
- 1 prepared pie crust (9” Deep Dish)
- 1 tsp. chile puree (Ancho)
- 2 eggs
- 1/2 cup all purpose flour
- 1/2 cup brown sugar
- 1/2 cup sugar
- 1 cup butter (2 sticks, melted)
- 1 cup semi sweet chocolate chips
- 1 cup pecans (or Walnuts, toasted)
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NutritionView More
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1320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1320Calories from Fat890 |
| % DAILY VALUE |
| Total Fat99g152% |
| Saturated Fat43g215% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium660mg28% |
| Potassium420mg12% |
| Protein13g |
| Calories from Fat890 |
| % DAILY VALUE |
| Total Carbohydrate107g36% |
| Dietary Fiber7g28% |
| Sugars67g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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