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Ingredients
US|METRIC
4 SERVINGS
- 250 mL milk (plant-based)
- 30 grams fresh yeast (or 7g instant yeasts)
- 500 grams all-purpose flour
- 50 grams caster sugar
- 1 pinch salt
- 1 egg (vegan,, 1 tablespoon of ground flax-seeds and 2 tablespoons of hot water mixed in a bowl and rested for 5 minutes)
- 70 grams butter (plant-based)
- 20 grams Badia Cinnamon Powder
- 70 grams butter (plant-based)
- 2 Tbsp. vanilla sugar
- 1/2 lemon zest
- 1 lemon juice (Frosting, optional:)
- 1 1/2 powdered sugar (Frosting, optional:)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium340mg14% |
| Potassium360mg10% |
| Protein18g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate119g40% |
| Dietary Fiber4g16% |
| Sugars21g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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