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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour (plus additional for kneading)
- 1/2 lb. napa cabbage
- 3 tsp. salt
- 1 tsp. sugar
- 1/2 lb. ground pork (about 1 cup)
- 4 Tbsp. minced ginger
- 2 tsp. soy sauce
- 1 tsp. rice wine (Shao Hsing, or dry sherry)
- 2 Tbsp. peanut (grapeseed or vegetable oil)
- 1/3 cup balsamic vinegar (or Chinkiang)
- 1/4 cup soy sauce
- 3 Tbsp. sugar
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium2860mg119% |
| Potassium490mg14% |
| Protein19g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber3g12% |
| Sugars15g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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