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Ingredients
US|METRIC
28 SERVINGS
- 4 medium potatoes (small-)
- 2 medium carrots
- 1 yellow onion
- 14 oz. diced tomatoes
- 2 beef bouillon cubes
- 1 Tbsp. garlic powder
- 1 Tbsp. chives
- 1 Tbsp. parsley
- 1 lb. ground beef (frozen)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol10mg3% |
| Sodium60mg3% |
| Potassium240mg7% |
| Protein4g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g4% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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