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American Lamb Meatball Subs On The Grill
TWO PURPLE FIGS20Ingredients
23Minutes
1170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 lb. lamb (or ground American)
- 1 tsp. salt
- 1 1/2 tsp. freshly ground black pepper
- 1 red onion (small)
- 3 cloves garlic
- 2 Tbsp. Italian bread crumbs
- 1 1/2 tsp. dried oregano (or Italian herb mix)
- 1/2 red bell pepper
- 2 Tbsp. basil pesto
- 1 cup crushed tomatoes (or canned)
- 3 cloves garlic (minced)
- 3/4 tsp. dried oregano
- 2 Tbsp. basil pesto
- 1/4 cup grated Parmesan cheese (freshly)
- 1/2 tsp. salt (each of, and pepper)
- 1 loaf ciabatta (Italian, or French baguette)
- arugula (Handful of fresh)
- Parmesan cheese (Extra, or Mozzarella cheese grated)
- chilli flakes
- basil pesto (Extra)
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NutritionView More
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1170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1170Calories from Fat650 |
| % DAILY VALUE |
| Total Fat72g111% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium1940mg81% |
| Potassium1080mg31% |
| Protein64g |
| Calories from Fat650 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium30% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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