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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. chopped bacon
- 1 lb. ground beef (I use 80%)
- 1 large onion (chopped)
- 1 large green bell pepper (chopped)
- 3 cups tomato sauce (homemade, or your favorite brand)
- 1 lb. elbow pasta
- 1 tsp. garlic powder
- salt
- pepper
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1120Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat17g85% |
| Trans Fat1g |
| Cholesterol120mg40% |
| Sodium1540mg64% |
| Potassium1450mg41% |
| Protein48g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate119g40% |
| Dietary Fiber11g44% |
| Sugars22g |
| Vitamin A30% |
| Vitamin C50% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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