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Amazing and Easy Sun-Dried Tomato and Artichoke Dip
EVERYBODY LOVES ITALIAN7Ingredients
20Minutes
240Calories
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Ingredients
US|METRIC
6 SERVINGS
- 8 oz. cream cheese (softened)
- 7 oz. sun dried tomatoes (in olive oil)
- 12 oz. artichoke (jar marinated, crowns, drained)
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/4 tsp. crushed red pepper
- 1 Tbsp. fresh lemon juice
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1060mg44% |
| Potassium1400mg40% |
| Protein9g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber7g28% |
| Sugars14g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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