Amazing Rosemary Sweet Potato Fries Recipe | Yummly

Amazing Rosemary Sweet Potato Fries

Sara Moritz: "Tip for crispiness toss in potato starch before t…" Read More
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We don't know what's better here, the super-simple prep or the sweet roasted flavor of these rosemary sweet potato fries. The recipe is a Yummly original created by Sara Mellas.


  • 1 pound sweet potatoes
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • black pepper (to taste)
  • 2 sprigs fresh rosemary
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    NutritionView More

    Sodium15% DV360mg
    Fat5% DV3.5g
    Protein6% DV3g
    Carbs8% DV24g
    Fiber16% DV4g
    Calories130Calories from Fat25
    Total Fat3.5g5%
    Saturated Fat0.5g3%
    Trans Fat
    Calories from Fat25
    Total Carbohydrate24g8%
    Dietary Fiber4g16%
    Vitamin A320%
    Vitamin C6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Sara Moritz 2 months ago
    Tip for crispiness toss in potato starch before the oil but rest is same. Delish
    Ester 2 months ago
    So yummy! 🤤 Mixed rosmery with garlic version!
    Imani Davis 3 months ago
    It was pretty good. Had to add a longer cook time
    Victory 3 months ago
    Awesome! I used yams instead of sweet potatoes and it atill turned out wonderfully.
    Matt 4 months ago
    Yeah it was okay. Wouldn't call it amazing. Recipe should be renamed 'Okay Rosemary Sweet Potato Fries'.
    Paul 4 months ago
    Recipe worked out perfect!
    Paulina Zúñiga 5 months ago
    SIMPLE YET AMAZING! Definitely would make again!
    Alison Robb 5 months ago
    These did not turn out crispy, bit too soft but the flavour was nice.
    Ford 5 months ago
    very delicious no need to adjust
    Mandy Likcer 6 months ago
    These turned out great! I thought that I added too much salt, but turns out I didn't!
    Daniela Pribac 6 months ago
    made it a few times and always turned out perfect 👍
    Yusuf 7 months ago
    Turned out really well. Served on the side with Parmesan Chicken and stemmed broccoli.
    Elaine 8 months ago
    Excellent! So easy. I didn’t use the parchment paper and it was no problem.
    Nick 8 months ago
    Super easy to make and very tasty
    Anika Hendrickx 9 months ago
    I don't really like sweet potatoes but this was pretty good and so easy to make.
    Jenifer Cardenas a year ago
    Great, simple, easy. Loved the guided experience. Will definitely make it again
    Noelle Rankin a year ago
    Loved this! Kids ate them up too. Next time I think I might try peeling the potatoes first. The skin became very tough, but other than that, these were fantastic.
    Hana Ohana a year ago
    I wasn't a big sweet potato fan, but this dish I made was freaking delish! I will definitely use this recipe again!
    McLeod a year ago
    Came out quite tasty. Added a little paprika and garlic for extra seasoning
    Hi a year ago
    Not really much flavor after. Maybe need to add rosemary last minute...
    Noam’s Place a year ago
    Tastyy It was a bit hard to make
    Krisztina S. 2 years ago
    delicious! I didn't modify, but next time I add garlic to it !
    Vanessa 2 years ago
    Simple sweet potato fries! Exactly what I was going for and the rosemary smelled amazing while baking the last half in the oven! 😋
    Mandi Wetter 2 years ago
    Amazing! I’ve been searching for a great sweet potatoe French fry recipe for awhile now and I have finally found it! I love this step by step guidance instruction also!