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Ingredients
US|METRIC
5 SERVINGS
- 1 eggplant (large)
- eggplant
- salt
- 2 Tbsp. grapeseed oil
- 1/4 tsp. sea salt
- 1/4 tsp. freshly ground pepper
- 2 cloves garlic (minced)
- 1/2 tsp. dried rosemary
- 2 Tbsp. fresh lemon juice
- grated Parmesan cheese (freshly, if desired)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium320mg13% |
| Potassium310mg9% |
| Protein2g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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